
Executive Chef Rory Hewitt's
Weekend Specials for May 17th-18th
Wood Grilled Beef Tenderloin Filet
Served with guajillo chile demi-glaze, quinoa-sweet corn stuffed green chile and a locally grown tepary bean salad.
Catch- Pan Seared Trout
Served with a vanilla butter sauce, roasted sweet potato medallions and almond crusted asparagus.
Weekend Appetizer Special
Ahi Tuna Bites- Sesame-coriander crusted with English cucumbers, pickled ginger and spicy mustard.
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Check-in on our Facebook page or our Foursquare page on your mobile phone while you are at Phoenix City Grille to get this weekend's appetizer special for FREE.

Each week, we offer a complimentary appetizer to our email club when they come in that weekend. If you would like to get our weekly email that also includes our weekend specials, click here. Just for signing up, you'll receive a complimentary dessert for your next visit to Phoenix City Grille.